Spill The Beans

Madagascan Fine Roasted Cocoa Beans covered with 70% dark chocolate.

Spill the Beans, a secret to be shared, a new, exciting and innovative chocolate nibble giving chocolate a savoury twist. Fine, fruity rare criollo - trinitario and forastero roasted cocoa beans, enrobed with 70% Madagascan dark chocolate and lightly dusted with natural cacao powder. As ethical as it is delicious a Raisetrade product, totally grown and crafted by the Malagasy at Chocolat Madagascar.  An irresistible source of protein & fibre. A delightful crunch, with a natural fruity flavour from the rare cocoa. Tastes absolutely divine, a wonderful, very healthy anytime of the day snack and delicious with a glass of wine.

Vegan, Organic.

  • Whole Roasted Madagascar cocoa beans, Madagascar dark chocolate (cocoa mass, cane sugar, cocoa butter, GMO free sunflower lecithin, cocoa solids 70%), natural Madagascar cocoa powder.
  • See Ingredients in bold. May contain traces of nuts and milk.
  • 12-20 C in a clean dry and odourless environment.
  • Per 100g: Energy: 2386kj/569 kcal, Fat: 42g, of which saturates 26g, Carbohydrate: 36g, of which sugars 14g, Fibre: 22g Protein: 11g, Salt: 0.04g
  • Gluten Free, suitable for vegan and vegetarian, no artificial flavours, no preservatives, High in fibre, low in sugar, good source of protein.

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