£2.45
Made with the finest chocolate, dark chocolate is considered high in antioxidants.
A divine, intense flavour of Sicilian Orange and dark chocolate. Smooth, dark and enticing, one of our classic favourites.
Pairs well with Calvados, Silent Pool Gin.
Dimensions: 5.5cm x 9.5cm x 0.5cm
Weight: 37g
£2.45
Made with the finest dark chocolate. Himalayan Pink Salt was formed over 250 million years ago from ancient unpolluted seas.
Full of 84 minerals that we benefit from & one of the purest salts on our planet. Considered mind focusing. A cosmopolitan taste of salt & chocolate, one of my most popular flavours.
The salt contrasts deliciously with the dark chocolate as it melts in your mouth.
One of the yummiest bars you will have ever enjoyed & it is brimming over with goodness as well.
Dimensions: 5.5cm x 9.5cm x 0.5cm
Weight: 37g
£2.45
Made with the finest quality Madagascan Origin 67% cocoa. An exciting blend of chilli & essential lime oil.
Open the pack & you will not escape the tantalising aroma of lime, place a small piece of chocolate in the centre of your tongue, the taste of lime is delicious…. Let it melt & wait – as the lime fades the chilli will lightly tease your taste buds like a wave of warmth. Enjoy the tease.
Weight: 37g
Dimensions: 5.5cm x 9.5cm x 0.5cm
£13.00
A selection of our finest artisan chocolates including Venezuelan and Madagascan Origin ganache’s, Passionfruit, Himalayan Pink Salt Caramel, Mandarin & Vanilla, Lemon & Black Pepper, Praline, Lemongrass & Ginger, Raspberry, Yuzu, Chai spiced & Dark Caramel truffles. As our chocolates are made daily the selection may vary.
An unforgettable and sensational taste experience.
Sold Out
Award winning truffles 2012, 2015 and 2017
Our Tonka bean Truffles have been awarded 3 Great Taste Awards.
Made with the finest Venezuelan chocolate 43%, an infusion of Tonka beans and fresh cream.
A complex flavour of vanilla with hints of almond, cinnamon and a touch of clove.
The Venezuelan’s believe Tonka beans to be emotionally uplifting and balancing.
The most delicious tasting experience, Tonka bean infused ganache, hand cut and dipped into tempered Venezuelan chocolate and finally tossed in cocoa powder … takes your taste buds to a far away galaxy.
£6.00
Madagascan Fine Roasted Cocoa Beans covered with 70% dark chocolate.
Spill the Beans, a secret to be shared, a new, exciting and innovative chocolate nibble giving chocolate a savoury twist. Fine, fruity rare criollo - trinitario and forastero roasted cocoa beans, enrobed with 70% Madagascan dark chocolate and lightly dusted with natural cacao powder. As ethical as it is delicious a Raisetrade product, totally grown and crafted by the Malagasy at Chocolat Madagascar. An irresistible source of protein & fibre. A delightful crunch, with a natural fruity flavour from the rare cocoa. Tastes absolutely divine, a wonderful, very healthy anytime of the day snack and delicious with a glass of wine.
Vegan, Organic.
Driven by her absolute passion for finest quality cocoa and natural ingredients, Joanna works tirelessly to create innovative flavours.
Using cocoa from around the globe including, Venezuela, Ecuador, Madagascar, Sao Tome and many others, always ensuring that it is fairly traded. Capturing authentic aroma and flavour is key to creating an exceptional taste. It is important to savour the chocolate, you will experience different flavours as it slowly melts in your mouth. The flavour of good quality cocoa evolves on the palette.
Joanna has a fast growing reputation for award winning flavours and innovative ideas.
I have created all my bars using fine quality cocoa from around the globe and finest quality ingredients considered beneficial to our well being.
I trial each new recipe at my Farmers Markets listening to my customers, welcoming their feedback and explaining about my ingredients and the delicacies of my flavours. Finest quality chocolate starts with the quality of the bean. Cocoa beans from different areas of the world offer a wealth of varied enticing flavours . It is a voyage of discovery. Take a small piece of chocolate and let it melt slowly on the palette, the warmth of your palette brings out the flavour of the bar. Let me introduce you to my bars to share with you the experience of sensational taste discovery ...
We are always delighted to discuss your ideas and requirements. From an individual box of handmade chocolates to bespoke creations. We thrive in developing innovative ideas and flavours.
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