Himalayan Pink Salt & Venezuelan 43% cocoa

Made with the finest quality Venezuelan Single Origin 43% cocoa and Himalayan Pink Salt. Himalayan Pink Salt was formed over 250 million years ago from ancient unpolluted seas. Full of 84 minerals that we benefit from & one of the purest salts on our planet. Considered mind focusing. A cosmopolitan taste of salt & chocolate. As the chocolate melts on the palette enjoy the notes of Himalayan Pink Salt in contrast to the roasted cocoa, caramel and vanilla notes of the Venezuelan 43% cocoa.

Dimensions: 5.5cm x 9.5cm x 0.5cm

Weight: 37g

  • Milk chocolate Single Origin cocoa(min.cocoa 43%), cocoa butter, cocoa mass, whole milk powder, natural vanilla, Himalayan pink salt.
  • Allergens highlighted in bold. May contain traces of nuts, contains milk.
  • 12-20 C in a clean dry and odourless environment.
  • Per 100g: Energy: 2398kj/576kcal, Fat: 40g, of which saturates 24g, Carbohydrate: 45g, of which sugars 44g, Fibre: 3.5g, Protein: 4.9g, Salt: 0.19g.
  • Gluten Free, contains milk, no artificial flavours, no preservatives.

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