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Freshly crafted from bean to chocolate in Madagascar. Organic cocoa. Academy of Chocolate Golden Bean winner. Supporting Raisetrade, the production of chocolate in the country of Origin using locally grown Grand Cru de Sambriano cocoa beans. The fairest of fairtrade reducing poverty and increasing wealth in developing countries. Delicate flavours and aromas of forest fruits, intense yet mellow. Naturally sugar free, gluten free, rich in protein and fibre.
One of the yummiest bars you will have ever enjoyed & it is brimming over with goodness as well.
Dimensions: 5.5cm x 9.5cm x 0.5cm
Weight: 37g
£3.50
Made with the finest quality, single origin cocoa, dark chocolate is considered high in antioxidants. A refreshing aroma of pure essential refreshing Chinese mint oil, cocoa nibs and a wonderfully smooth dark 71% origin cocoa from Ecuador. The organic cocoa nibs are full of antioxidants so beneficial for our wellbeing and create a delicious texture. A divine flavour of rich cocoa and mint that lingers on the palette.
Dimensions: 5.5cm x 9.5cm x 0.5cm
Weight: 37g
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Made from the finest quality Dominican 70% origin cocoa. An exotic dark chocolate. Fruity, spicy, dense and powerful notes that the cocoa has drawn from the earth, a naturally dark, generous and enchanting wine flavoured taste. Smooth and delicious, the cacao lingers exceptionally long on the palette.
Pairs well with rum, pineapple, Earl Grey tea and mango.
Dimensions: 5.5cm x 9.5cm x 0.5cm
Weight: 37g